It had been weeks since Tony Dascoli ate anything solid. Six weeks of tube feedings left him ready for a real meal.
Stage 4 esophageal cancer had cost him two-thirds of his esophagus and two-thirds of his stomach. When doctors told him he could try solid foods, the self-described food-lover didn’t sit down to a four-course meal or his favorite Italian pasta.
No, he headed straight for the golden arches.
http://www.timesonline.com/special_sections/cancer/midland-man-enjoys-family-friends-food-after-beating-esophageal-cancer/article_6d053160-a703-11e6-9209-5b39b0cc4f6d.html
Midland man enjoys family, friends, food after beating esophageal cancer